update

just a few lines to update you the winter menus are doing very well especially the poulet a la creme and moule farce also the cock au vin is doing well we are now closing wednesday nights from 6 o clock just for the winter months sunday lunches have been a sell out the last 2 weeks at 10€ and 8€ for the older and children also the new 8€ menu is very popular especially for those in a hurry hope to see you soon DAVID AND TERESA

WINTER MENUS FROM 1ST OCTOBER

CARTE
ENTREES SALADE CHEVRE CHAUD
CREPE JAMBON FROMAGE
POTAGE MAISON
CHARCUTIER
CUISSE DE GRENOUILLE
ESCARGOTS 12
MOULES FARCE
FOIE GRAS
SALADE DE GESIERS


PLATS SERVED WITH VEGETBLES OR FRITES OR SALADE


FAUX FILET FRITES (STEAK)
TOURNADO FRITES (STEAK)
SAUTE DE BICHE
BOEUF BOUGINON
FISH & CHIPS
LASAGNE BOL0GNAISE
SUNDAY ROAST.
GAMMON EGG CHIPS
FILET DE SANDRE (fish)
POT AU FOUR

VEGETARIEN
CREPE MUSHROOM
VEGETABLE HOT POT HOME MADE
OMELETTE FROMAGE OR MUSHROOM
CHEVRE CHAUD SANS LARDON EXTRA TOMATE OU CHEVRE

DO NOT FORGET!!!!! FISH AND CHIPS 7€50 TUESDAY NIGHTS

SPECIALS
SUCH AS STEAK& KIDNEY PIE OR PUDDING. TOAD IN HOLE OR
BACON ROLLY POLY .. CURRY & RICE

AVAILABLE FOR 4 OR MORE WITH 48HRS NOTICE

11€ MENU DE JOUR EVRY DAY ALL DAY CHANGES EVRY DAY

WINTER IS COMING

After a funny summer ; with the weather ; and the lovely thunder storms
and the church being hit for the 3RD TIME. but as they say 3 time lucky as the new lighting conductor fitted it worked ; a lady having a café nealy had kittens; as she saw it hit ; a strong drink was needed by all of us;
as from september we our open from 9am till 9pm and will stay open till 9pm
even if no one in the restaurant or bar; we will start winter menu in Octobre; so you will always have somewhere to eat even if we are the last chance restaurant for some people::::
we are the same as always not changed; always weclome you ; and give you 100% care; so please dont de put off by the small people who want to see us go under; yes dave is not well thats why we have to sell but will still give and have given all of you 100%when you have eaten they or had a drink;
here;

fish and chips starts tuesday evenings again 7.50€



you can use your computer here ; free for customers of the bar or restaurant

news

just to let you know we now have menu of the day lunchtime and evening
still 11€ for the starter of the day
dish of the day
cheese of the day
dessert of the day
25cl of wine or small coffee

WE ARE OFF (ONE DAY)

YES WE ARE SELLING THE RESTAURANT BUT FOR MEDICAL REASONS DAVIDS LEGS AND BACK ARE GETTING SO BAD NOW HE CANNOT CONTINUE MUCH LONGER IN THE KITCHEN BUT AS OF NOW WE DO NOT HAVE A BUYER BUT AS SOON AS WE HAVE WE WILL LET YOU ALL KNOW BY THIS BLOG AND A NOTICE IN THE RESTAURANT. SHOULD ANYONE KNOW ANYONE WANTING A BUISNESS YOU ARE WELCOME TO EITHER CONTACT OUR COMPANY SELLING FOR US AT WWW.PIC/INTER.COM OR PHONE US TO DISCUSS A PRICE AND VIEWING.

good start to season

just had our holiday and had a great break; hired a campervan ; and went all over ; met lovely people; now time to say we are open for you
and geting very biz ; have 25 BOOK FOR 17TH APRIL FOR MOTERCROSS. and have the foire de pacques on 24th easter sunday for the village ; open for lunch; and snacks; look forward in seeing you soon teresa dave

congé annuel

nous congé annuel du lundi 7 mars REOUVERTURE LE 22 MARS à 9h
WE ARE ON HOLIDAY FROM MONDAY 7 MARCH TO 21ST OPEN 22ND at 9am